Rachael Ray: Pizza Pretzel
Sunday, December 20th, 2009I realize this post is very late. We moved out of our house yesterday, into storage, and over to my parents. So things are so crazy trying to get everything organized. This Rachael Ray recipe is a great little snack to prepare. Perfect for when the kids come home from school. Very tasty too, but please excuse my poor excuse for attempting to roll these into pretzels. I gave it a good shot!
Recipe: Pizza Pretzel
Cookbook: Rachael Ray Online
Total Time:30 minutes
Notes: I forgot to put basil on my grocery list, so these are lacking. But they’re still pretty good!
- Pizza Pretzel
- Ingredients
- fill dough with pepperoni
- Cover with cheese
- roll dough
- shape to pretzel
- bake for 20 minuntes
- inside the pretzel















