Posts Tagged ‘Mexican Caramel Sundae’

Rachael Ray: Mexican Caramel Sundae

Friday, November 27th, 2009

I thought this Rachael Ray ice cream dessert would be fun. It’s not too special, I guess you spice up the caramel sauce. It is good stuff though. My ice cream started to melt before I could even get a picture of it. This would be a fun dessert after a Mexican fiesta!

Recipe: Mexican Caramel Sundae

Mexican Caramel Sundae

Mexican Caramel Sundae

Cookbook:Rachael Ray Get Togethers

Total Time: 15 minutes

Notes: Since I was making this for myself I heated the caramel syrup up in the microwave. It just made more since. I also didn’t have any sugar so I used brown sugar. But the tortilla was good!

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I like to cook and post about it in this blog. In 2009, I cooked a Rachael Ray recipe everyday for my family. You can check out the featured receipe from 2009. Here's hoping this blog makes your lives a little less work and more enjoyable!
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