I thought this Rachael Ray recipe inspired by Elvis looked so good. Again, another kid friendly, easy meal to make. I actually made this meal for breakfast, and I hate getting up early! I had to give up a little sleep because I have to keep my blog up for all my loyal readers. This will hopefully be the last time I slack off , but it’s only March, so I won’t make any promises!

Recipe: Elvis French Toast

Elvis French Toast

Cookbook: 30 minute meals

Total Time: 10 minutes

Husband Says: he ate this on the way to school….I’ll update it later

Notes: The only thing I did different from the recipe posted is I didn’t add honey, but I bet it would’ve been good if I did!

Ingredients

spread bp on the bread

add bananas

dip in egg and milk

fry up

This “Lost Bread” recipe from Rachael Ray is one you’re going to love! Every now and then I like to cooke breakfast for dinner, it’s light, it’s easy, easy to clean up, and most importantly my husband enjoys it. I have never been a big French Toast fan, the cafe I worked at in college had this amazing stuffed french toast with strawberries and cream cheese, seriously, it’s to die for! I love this French Toast, I made this before I went to a dinner and left it for the husband when he got home from practice. I decided even though I was going to dinner a little snack wouldn’t hurt, it was so good I didn’t want to stop eating it. It may rot my teeth, because I’m sure its not good for you, but everything in moderation right?

Recipe: Pain Perdu: Lost Bread a/k/a French Toast

Pain Perdu

Cookbook: Rachael Ray’s Open House

Total Time: 15 minutes (this is a fast one)

Husband Says: “It tasted like French toast, nothing reall profound, it was toast.” (Wow, now I feel stupid for raving about it….I promise this stuff is good.)

Notes: There is really nothing, absolutely nothing I did different in this recipe, except put a strawberry on top for the picture!

Ingredients

Assembly Line

soak the bread

toast it up