Michelle Cooks Everyday» Cranberry and Soy Glazed Ribs http://www.michellecookseveryday.com Michelle Cooks Everyday Fri, 01 Jan 2010 19:14:22 +0000 en hourly 1 http://wordpress.org/?v=3.0.4 Rachael Ray: Cranberry and Soy Glazed Ribs http://www.michellecookseveryday.com/everyday-with-rachael-ray-magazine/rachael-ray-cranberry-and-soy-glazed-ribs/ http://www.michellecookseveryday.com/everyday-with-rachael-ray-magazine/rachael-ray-cranberry-and-soy-glazed-ribs/#comments Sun, 06 Dec 2009 19:00:10 +0000 Michelle http://www.michellecookseveryday.com/?p=3897 This Rachael Ray recipe caught my eye in her December Magazine Index. It was listed as a web recipe. The husband bought some ribs from some students and they’ve been in our freezer for a while. It is perfect timing since I’m going to be leaving our fridge with our house, it’s time to clean it all out. I made another cranberry ribs recipe in October, so he wasn’t thrilled they were going to be close to the same. To my surprise when I opened the ribs, they were already cooked. So I ended up heating them up, then putting the glaze on some ribs, but not all of them. Everyone was happy!

Recipe: Cranberry and Soy Glazed Ribs

Cranberry and Soy Glazed Ribs

Cranberry and Soy Glazed Ribs

Cookbook: Rachael Ray Online

Total Time: 45 minutes

Notes: Like I said, this was just used as a glaze on our ribs. I served this up with some potato salad and baked beans, it was good!

Ingredients

Ingredients

add brown sugar, mustard, ginger, and soy to cranberry sauce

add brown sugar, mustard, ginger, and soy to cranberry sauce

pour glaze over ribs

pour glaze over ribs

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