Comments on: Rachael Ray: Crunchy Almond French Toast http://www.michellecookseveryday.com/cooking-round-the-clock/rachael-ray-crunchy-almond-french-toast/ Michelle Cooks Everyday Wed, 22 Dec 2010 20:02:10 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: Lychee Anise http://www.michellecookseveryday.com/cooking-round-the-clock/rachael-ray-crunchy-almond-french-toast/comment-page-1/#comment-1128 Lychee Anise Tue, 01 Dec 2009 21:08:22 +0000 http://www.michellecookseveryday.com/?p=3848#comment-1128 Wait. Wait. WAIT. You complain at the beginning of the post that there wasn't ENOUGH flavour. Yet...you left out the fruit part of the recipe, which was intended to ADD sweet flavour. I really feel the need to paraphrase a warning that's frequently used on the terrific AllRecipes.com: "If you don't follow the ingredients and instructions to the letter, you can't complain about the recipe when you don't like the end result." Wait. Wait. WAIT. You complain at the beginning of the post that there wasn’t ENOUGH flavour. Yet…you left out the fruit part of the recipe, which was intended to ADD sweet flavour.

I really feel the need to paraphrase a warning that’s frequently used on the terrific AllRecipes.com: “If you don’t follow the ingredients and instructions to the letter, you can’t complain about the recipe when you don’t like the end result.”

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