I used Random.org to pick the winner, just the list randomizer because I only had a few entries, here are the results!

Congrats Emily W.! You’ve won a year subscription to Everyday with Rachael Ray!

Here is another fried chicken Rachael Ray recipe. I love everything bagels and cream cheese. I first fell in love with them in high school. During yearbook we’d always make an “illegal” trip to New York Bagel and Co. That’s what I would always get, an everything bagel. I thought I’d give this Everything Chicken a try, and it tasted like a chicken rolled in an everything bagel with cream cheese. It was delicious. I debated about baking this chicken, but I had to make these quick so frying it was. Again, this is something that I think you could bake on high heat and sprinkle with a little EVOO and get the same effect. Sometime I will try that over frying.

Recipe: Everything Chicken Roll Ups (recipe coming soon)

Everything Chicken Roll Ups

Cookbook: 365 Days: No Repeats

Total Time: 15 minutes

Notes:I am really bad at rolling things in chicken. There wasn’t as much cream cheese in these as I would like, but maybe Rachael Ray needs to have me on her show and teach me how to roll these up. They did alright, like I said not enough cream cheese. I also made these without poppy seeds because I didn’t have any, and $4 for a little jar was a little too much for my taste. Also, some how I ran out of eggs, so I just dipped them in milk.