I love desserts, so this Rachael Ray dessert recipe made because it wasn’t chocolate. I’m a believer that all desserts should have chocolate in them. I love it, I wish I didn’t love it so much. You can’t help what you love right? I thought this was a refreshing dessert, very light, but sweet, and the flavor was so good. I licked the bowl, don’t tell!

I thought this Rachael Ray ice cream dessert would be fun. It’s not too special, I guess you spice up the caramel sauce. It is good stuff though. My ice cream started to melt before I could even get a picture of it. This would be a fun dessert after a Mexican fiesta!